Coconut rice : Variety rice recipe
Hello readers🙏🏻 Hope you all are doing well. Today I am going to share a variety rice recipe which is "coconut rice". Coconut rice is a light, super delicious recipe. Well I completed my schooling in tamilnadu and we lived therr for almost 12 years. We would get coconut rice as prasadam in temples during pongal and navratri festivals.
Coconut rice is a vegan and Gluten-free free recipe as the main ingredients here is coconut.
You can give this in tiffin box for kids in schools. The coconut rice will be a mixture of coconut flakes, cashews and roasted peanuts and you will surely like this nutty flavour. Lets begin the recipe.. Let's get started...
Ingredients we need :
1.Coconut ( fresh )-1 cup( grated) or grinded.
2.Cooked rice-1. 5 cup
3.For tempering: Oil-1.5 tsp, Ghee-1 tsp,Urad dal-1 tsp, chana dal-1 tsp, peanuts -2 tsps, cashews -1 tsp, dried red chilli-2-3,curry leaves -10-12..
4.Masalas : cumin seeds( jeera)-1 tsp,mustard seeds-1 tsp, salt( as per taste), Green chilli-2-3 ( long slit), Asafetida-2 tsps, ginger-1 inch( chopped), cinnamon stick-2-3 pieces, black pepper corns-2-3,Bay leaves-2-3.
Preparation : Time taken-15-20 mins( serves -3 people)
1.Take a pan, add Oil and ghee and let it heat. Add mustard seeds, jeera seeds, dried red chilli-2,curry leaves-10-12,peanuts and cashews. Saute it well for 2 mins.Add bay leaves, black pepper corns and cinnamon sticks. ( optional)
2.Now add asafetida, Green chilli and grated ginger. Now add grated coconut and mix it well. Saute it well for 5 mins.
3.Add cooked rice and mix it well. Coconut rice is ready to be served as lunch.
4.Serve it as a tiffin box recipe.
Note:
1.If you feel that the taste of the rice is bland, you can add Lemon juice.
As Summers have started, try this super right recipe and beat the heat with this recipe. Enjoy it as lunch.
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2 Comments
Tasty
ReplyDeleteThank you.. Do visit other recipes too🙏🏻
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